Nutrients in Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt

Legumes and Legume Products

Conversion Calculator

Amount of nutrients in 100 g (grams) of Lima beans, thin seeded (baby), mature seeds, cooked, boiled, without salt.

NutrientAmount and UnitPercentage
Water 67.15 g 67.15%
Energy (calorie) 126 kcal
Energy (joule) 527 kJ
Protein 8.04 g 8.04%
Total lipid (fat) 0.38 g 0.38%
Ash 1.12 g 1.12%
Carbohydrate, by difference 23.31 g 23.31%
Fiber, total dietary 7.7 g 7.7%
Calcium, Ca 29 mg 0.03%
Iron, Fe 2.4 mg
Magnesium, Mg 53 mg 0.05%
Phosphorus, P 127 mg 0.13%
Potassium, K 401 mg 0.40%
Sodium, Na 3 mg
Zinc, Zn 1.03 mg
Copper, Cu 0.215 mg
Manganese, Mn 0.585 mg
Selenium, Se 4.9 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.161 mg
Riboflavin 0.055 mg
Niacin 0.66 mg
Pantothenic acid 0.472 mg
Vitamin B-6 0.078 mg
Folate, total 150 µg
Folic acid 0 µg
Folate, food 150 µg
Folate, DFE 150 µg
Vitamin B-12 0 µg
Vitamin A, RAE 0 µg
Retinol 0 µg
Vitamin A, IU 0 IU
Vitamin D (D2 + D3) 0 µg
Vitamin D 0 IU
Fatty acids, total saturated 0.088 g 0.09%
12:0 dodecanoic, lauric fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.001 g
16:0 hexadecanoic, palmitic fatty acid 0.065 g 0.06%
18:0 octadecanoic, stearic fatty acid 0.017 g 0.02%
Fatty acids, total monounsaturated 0.034 g 0.03%
16:1 undifferentiated, hexadecenoic, palmitoleic 0.002 g
18:1 undifferentiated 0.028 g 0.03%
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0.002 g
Fatty acids, total polyunsaturated 0.169 g 0.17%
18:2 undifferentiated 0.117 g 0.12%
18:3 undifferentiated, octadecatrienoic, linolenic 0.052 g 0.05%
Fatty acids, total trans 0 g
Cholesterol 0 mg
Tryptophan 0.095 g 0.10%
Threonine 0.347 g 0.35%
Isoleucine 0.423 g 0.42%
Leucine 0.694 g 0.69%
Lysine 0.539 g 0.54%
Methionine 0.102 g 0.10%
Cystine 0.089 g 0.09%
Phenylalanine 0.463 g 0.46%
Tyrosine 0.284 g 0.28%
Valine 0.484 g 0.48%
Arginine 0.493 g 0.49%
Histidine 0.246 g 0.25%
Alanine 0.411 g 0.41%
Aspartic acid 1.037 g 1.04%
Glutamic acid 1.139 g 1.14%
Glycine 0.34 g 0.34%
Proline 0.366 g 0.37%
Serine 0.535 g 0.54%